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COVID-19

Resources and materials to learn more about food and agriculture at this time of disruption.

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Innovative Research

Our research projects are changing the agri-food sector on global, landscape and micro-scales

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Policy Fellowship Program

Addressing the gap between academic research and real-world policy making

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Food from Thought is a research program at the University of Guelph funded in part by a $76.6 million grant from the Canada First Research Excellence Fund. Food from Thought will position Canada as a global leader in the development of innovative solutions that improve both the sustainability and productivity of agricultural production at global, landscape, and micro scales.

Publications We're Reading

Assessment of risk to hoary squash bees (Peponapis pruinosa) and other ground-nesting bees from systemic insecticides in agricultural soil

Transparency in food supply chains: A review of enabling technology solutions

Transforming food systems under a changing climate

Food from Thought News

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COVID-19 outbreak highlights importance of Food from Thought research project

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Food from Thought bursary competition on hold

Food from Thought’s ‘Agriculture in the North’ research published